California french dressing recipe. Cheese 12 cup french or 1000 island dressing hot sauce to taste. Brown 1 pound ground. Traditionally french dressing recipes are made of oil vinegar ketchup sugar onion and multiple seasonings and sauces.
Step 1 in a small bowl whisk together vinegar ketchup sugar paprika and worcestershire. This tangy homemade french dressing recipe is way better than anything you can buy in a bottle and its made with simple common pantry ingredients. Directions in a large food processor blend all ingredients together until smooth starting with 12 teaspoon garlic salt and 12.
I got this recipe years ago when i worked as a cook in a high school cafeteriajoan dones las vegas nevada. Directions mix dry mustard and water into a paste and let stand 10 minutes. Ingredients 1 cup sunflower seed oil cup white wine vinegar 1 cup white sugar cup ketchup teaspoon salt teaspoon ground black pepper teaspoon cayenne pepper 1 tablespoon worcestershire sauce 1 onion minced 2 cloves garlic minced.
Honey french dressing the smooth thick dressing is a nice blend of tangy and sweet with flavor reminiscent of a western dressing. Mix in the mayonnaise if using for a creamy style french. So if your dressing isnt as thick as.
The last time i bought french salad dressing at the store it tasted awful. Do not attempt to make this in a small 4 cup blender or you will have the dressing all over your counter. There are various reasons you might want to make your salad dressing from scratch including.
In a large measuring cup combine the remaining ingredients and mix well. Ingredients 1 cup olive oil cup ketchup cup white sugar cup white vinegar 2 tablespoons finely chopped onion 1 tablespoon lemon juice 1 teaspoon dry mustard 1 teaspoon paprika 1 teaspoon salt 1 teaspoon ground black pepper. Chop 1 onion 4 tomatoes.
1 large clove garlic 23 cup sunflower safflower or other light vegetable oil 14 cup white vinegar 14 cup apple cider vinegar 3 tablespoons honey more or less to taste 1 teaspoon worcestershire sauce 1 teaspoon dijon mustard 1 teaspoon paprika 34 teaspoon salt plus. Some variations include other ingredients like lemon juice and worcestershire sauce. Brown 1 pound ground.